Whether it’s an office lunch or a takeout meal for the team, here’s what to order from the chef’s new Wonder restaurant ...

Brooklyn Curry Project, a stellar South Indian food stand, a fixture of the Fort Greene farmers market, was asked to leave ...

Upstairs at Pearl Box, the retro vibe pairs a modern menu of oysters, caviar, roasted pumpkin risotto, beet-cured salmon, a ...

Can Danny Meyer get people to shell out the big bucks at a Times Square hotel? That’s what his Union Square Hospitality Group ...

Burmese Harp (8510 Fourth Avenue, at 86th Street) is the first restaurant for husband-and-wife owners Thein Tun Aung, known ...

Open since 2005, Cuban fun spot Guantanamera known for its live music and late-night operations, is getting a sibling called ...

With Wildair duo Fabián von Hauske Valtierra and Jeremiah Stone overseeing the kitchen, Brass offers innovative fare and terrific drinks ...

Tex-Mex enchiladas, $20: A combination of mild cheeses is enrobed in corn tortillas and smothered in a red chile gravy ...

The Battery Park City location of the barbecue restaurant Blue Smoke is closing in December, Tribeca Citizen reports. The ...

Melissa McCart/Eater NY French onion dip at The Portrait Bar The menu at the Portrait Bar in the Fifth Avenue Hotel is ...

Acme Smoked Fish has signed a 10-year lease at 1 Wythe Avenue, according to the Real Deal. The development, which has been ...

Astoria: Mexican restaurant Hoja Santa is finished in Astoria. Google marks the business as permanently closed. 40-17 30th Avenue, at 41st Street Bayside: Mama Lee, a Queens Taiwanese restaurant ...