Australian chef Curtis Stone says you can’t eat sausage rolls without tomato sauce (or ketchup). Here’s his homemade tomato sauce recipe — less sweet than bottled ketchup, rich and silky.

In contrast, a canned tomato sauce likely has just tomato puree, spices, and salt, depending on the brand. Because of ketchup's sweetness, it can only really stand in when the recipe calls for tomato ...

Fries, nuggets or even pakodas, is there anything that doesn't pair well with tomato ketchup?! It adds a tangy and sweet flavour to food. Here's how to make it. To make tomato ketchup, you need 1 kg ...

Add the ground spices and chilli flakes and tomatoes to the onions and simmer gently over a low heat for 10 minutes, or until the tomato has softened and become a sauce. To serve, pour into a bowl ...

A former McDonald's employee is revealing the unexpected ingredients that go into the secret Big Mac sauce. The fast food ...

Add 1 pound ground beef, 3 dried bay leaves, 3/4 teaspoon kosher salt, and 1/4 teaspoon black pepper. Cook, breaking up the ...

Ketchup and catsup... They look the same, and they have the same sweet, tomatoey flavor. Are they different sauces? At last, ...

He serves them straight from the oven with tomato sauce (a.k.a. ketchup), so have it at the ready. The unbaked rolls can be made up to one day ahead, stored airtight and refrigerated. Watch the ...

Ketchup is probably the most popular sauce in the world ... In 1812, the first recipe for tomato-based ketchup debuted. James Mease, a Philadelphia scientist, is credited with developing the ...

To serve, divide the chicken pieces among four serving plates and spoon the coleslaw alongside. Spoon the tomato ketchup into small ramekins or sauce bowls and serve alongside.

Today, Heinz products can be found in homes across the world. From limited-edition sauces to all-time favourites, these are ...

This footy finals season, tomato sauce brands such as Heinz, Rosella and MasterFoods are going head-to-head to score the top spot on your next meat pie. In this taste test, the Good Food team ...