After a battle of spice, Meg McLean of Gilford came out on top as the winner of the Hot Pepper-Eating Contest at the Notch ...

F or some, a few drops of hot sauce add the perfect kick to a meal. For others, hot sauce is a full-blown challenge—a test of endurance, sweat tolerance, and spice obsession. Ov ...

It has triangular fruits that are 3 cm long and 1 cm wide, which turn yellow when mature. It is very aromatic and spicy, with a degree of pungency around a Scoville rating of 50,000 SHU, Scoville heat ...

Ohio State researchers discovered three natural compounds—capsianoside I, roseoside, and gingerglycolipid A—that reduce the perceived spiciness of chili peppers without altering their ...

Related: Meet Smokin’ Ed Currie: The South Carolina Pepper Farmer who Created the 2 Hottest Peppers on Earth So no, technically, these peppers aren’t less hot; they just seem to taste less hot.

Add onion, bell peppers, and scallions; cook, stirring often, until softened, about 4 minutes. Add tomatoes; cook, stirring often, until softened, about 5 minutes.

Pepper was granted a British Empire Medal (BEM) for services to the night-time economy and the hospitality industry. The list recognises people who have made achievements in public life or committed ...