The great MSG myth exposed: it’s not bad for you” screams a headline in the UK daily ‘The Sunday Times’. Now, that is news, ...
It is a label you have seen on menus, packaged foods, cans of soup, dipping sauces and in restaurant windows all around the world: “No MSG”. For decades, not using the flavour enhancer MSG, or ...
A little dab will definitely do ya. Find out which cocktails you can take to the next level with the addition of MSG's ...
There's often that one ingredient you can't stand, yet many others seem to love it. Picking it out from a dish can spark a ...
The snacks were distributed in the state of New York and have been recalled due to undeclared additives and flavor enhancers.
Ajinomoto, a Japanese company, is not a household name in the West - but a product it makes, monosodium glutamate, is notorious. Commonly referred to as MSG, the flavouring agent conjures up ...
While factors like the best cut of steak, grade, and cooking method certainly matter, there's one ingredient that can take ...
Three manufacturers of baby food have agreed to suspend the use of monosodium glutamate, a potentially dangerous food flavor enhance, after mounting criticism concerning the safety of the substance.
There are various reasons why additives get, well, added to our food. It could be that they are enhancing taste, texture, or appearance – or they might be used to extend the shelf life of a product.