[feast_advanced_jump_to] Another easy moist chocolate cupcake recipe is this recipe for S'Mores Cupcakes; they have a crunchy ...

Featuring a flavorful vanilla base and topped with a delightful creamy vanilla buttercream, these are undoubtedly the best moist vanilla cupcakes you will ever try! Whether you serve them for a ...

A paradise for dessert lovers, here is a moist and squidgy chocolate cake recipe with a coffee kick! This moist chocolate cake is the coming together of cocoa and coffee resulting in a gooey, deep ...

To my surprise, the cupcakes turned out super light and fluffy, and it's now an important ingredient in the recipe. It’s still important not to overbake chocolate cupcakes as they may turn dense ...

An easy chocolate cupcake recipe that's quick to prepare for birthdays, parties and bake sales. For this recipe you will need 2 x 12-hole muffin tins and 18 muffin cases. Preheat the oven to 180C ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development ... cheese frosting. These moist cupcakes include shredded ...

Celebrate St Patricks Day without the hangover with these delightful Guinness cupcakes ... Chocolate and a pint of the black stuff work surprisingly well together, so give this recipe a whirl ...

Prue Leith’s recipe for chocolate hazelnut cake makes enough for 12 people to indulge in and uses one ingredient, which means you’re guaranteed a spongy cake that will keep moist for longer.

These chocolate vegan cupcakes are easy to make and even easier to eat. For the recipe you will need 2 x 12-hole cupcake tins, lined with cupcake cases. Each serving provides 318kcal, 4g protein ...