Israeli molecular farm startup Polopo is scaling its first sample batch of patatin (potato protein) from genetically modified ...

But recently, I tried McCormick’s "I’m a Total Spud" potato topping seasoning on a whim, and I’m sold on the flavor and ...

3. Bake until crisp, about 7 minutes on each side. Sprinkle bacon and cheddar cheese inside skins. Bake until cheese is melted, about 2 minutes longer. Top with sour cream and green onion. Serve ...

Place the cut biscuits on the preheated baking sheet. Brush the tops with a little extra buttermilk for a golden finish. Pop ...

Then there’s “chokable snow,” a term for powder so deep that it flies up into your mouth. The list goes on. One lift ride, he ...

Delicious Satvik recipes for Chaitra Navratri 2025 fasting. Enjoy Farali Dosa, Samak Pulao, and other Navratri-friendly ...

There’s something magical about finding new ways to use leftover mashed potatoes. These Cheesy Mashed Potato Puffshave ...

2. Heat the oil in a wok or pan and add the mustard seeds. When they begin to splutter, add the curry leaves, and sauté for a ...

Who said all fried things are unhealthy? Make this simple and nutritious tikki recipe using makhana, beetroot and amla.

Mix together besan, turmeric, chili powder, baking soda, salt and water for coating batter. Shape the potato mixture into ...

Mix crumbled paneer or mashed potatoes with salt, garam masala, red chili powder, cumin powder, and lemon juice. Stuff the mixture into the hollowed potatoes. Gently toss the stuffed potatoes in the ...