Discover the art of making a crispy skin salmon fillet topped with a delicious mascarpone and herb butter sauce. Simple, ...

Preheat the oven to 200°C or 395°F. Place the feta, pumpkin, red capsicum and garlic into a baking dish. Drizzle the extra virgin olive oil over the top and season with black pepper and dried oregano.

Another week and another set of recalls. Ontario residents are advised to check their homes for the following food items ...

These oven-baked honey and soy-marinated salmon fillets are delicious, easy to make and super healthy. As well as being a ...

HARDANGERSFJORD, NORWAY - Jørgen Wengaard steers around the rocky islands of a fjord, his boat cutting through the water’s ...

Step 2: Whisk together olive oil, brown sugar, soy sauce and green onion. Step 3: Pat the salmon filet dry and place it in ...

Many of us have been won over by the ease of the air fryer, but which fish turns out best in the gadget? We asked an expert ...

If you've got a piece of last night's salmon in your fridge for today's lunch, make sure that you don't ruin it by making ...

Salmon is a wonderful fish full of nutritional value. But when it's time to cook it, you might not be sure what to do with it ...

Gatsby's Seafood and Steakhouse in downtown Bay City offers flavorful eats as MDN reporter Dominic Sevilla spends an evening ...

Smack Shack is a charming restaurant that brings the flavors of coastal seafood to the Midwest, and it does so with style.

Edo Japanese Steakhouse celebrated its grand opening Thursday in the former Ruby Tuesday's location in The Oaks Mall, 6419 W. Newberry Road. After a ribbon-cutting, members of the the Greater ...