Michelin-starred chef Prue Leith knows what she's talking about when it comes to anything regarding flavor, and the sauce she ...

These highly-rated chili recipes offer comforting flavors, whether you want a chunky, veggie and bean-focused chili or a ...

Our best fall recipes include seasonal cocktails, savory squash recipes and fall desserts like pumpkin bars and apple coffee ...

For those who crave the thrill of intense heat, Hot Head Burritos has unleashed its newest creation, the Ghost Burrito. Packed with fiery flavors from two of the hottest peppers on the planet, this ...

Scandinavians have historically eaten less spicy food than most other cultures, said Erin Swenson-Klatt, food and handcraft ...

Weird History Food explained the history of hot sauce, which started with chili peppers from South America that traveled ...

In its first six months at Whole Foods in the Southern-Pacific region, Sauz is holding its own. “Sauz has outpaced a ...

The choice of peppers, in particular, holds the potential to significantly impact the character of your hot sauce. In the world of crafting homemade hot sauce, one big question remains: Is it better ...

red pepper, oil and vinegar which is used throughout South America on steaks and chicken or other grilled meat. This Mexican sauce is light and refreshing. Make it with cilantro as given in the ...