Rated a seven of ten on the Heatonist’s scale, you may expect a wallop from La Pimentarie’s Forbidden Fruit, and it does ...

Here’s a Mexican version of chimichurri sauce. It’s a mixture of parsley and cilantro or sometimes the Mexican version uses ...

Chop parsley and cilantro in a food processor or by hand. Add garlic, red pepper flakes, water, olive oil and red wine ...

Does hot sauce go bad? Learn how long it lasts, and how to know if you need to discard your bottle before it makes you ill.

In a large casserole heat 2 tablespoons of oil over medium-high heat. Working in batches, brown the chicken, about 3 to 4 ...

Not only will you save money by making your favorite sauces at home, but they will also be much more delicious. Here are some of the best to start making.

The best hot sauce doesn’t just bring heat ... $10.00, Heatonist Spice level: Moderate Ingredients: Soybean Oil, Soy Sauce (Water, Soybeans, Wheat, Salt), Brown Sugar, Garlic, Dried Chili Pepper, ...

Here's a ranking of all the hot sauces available at Firehouse Subs -- from Hot N Saucy Carrot N Chipotle to Backdraft Fire ...

Steak sauce is a classic addition to any steak dish, but if you want something with an extra kick, look no further than this ...

red pepper, oil and vinegar which is used throughout South America on steaks and chicken or other grilled meat. This Mexican sauce is light and refreshing. Make it with cilantro as given in the ...