Italian ingredients and cooking techniques date back to Roman times, but notable changes occurred with the colonization of ...

Food Network star Alex Guarnaschelli grew up in a quintessential Italian American family. In her latest cookbook, Italian ...

World Pasta Day on October 25th pays homage to pasta in its many shapes and forms. The pastas of Emilia Romagna reflect the ...

Since the pandemic hit in early 2020, nearly three dozen new Italian restaurants have opened around the county. Could it be that people are craving comfort food and familiarity since those uncertain ...

Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus ...

After a year spent traveling for his latest memoir, 'What I Ate in One Year,' the actor-turned-culinary darling reveals how ...

Our guide to all things Italian beef comes loaded with our top picks, classic and new-school takes (fancy a vegan version?), ...

Silvia Marchetti argues that might no longer be the case. A new trend is emerging. Even though I’m not a fan of non-Italian foods and like to stick to my granny’s homemade gnocchi or oxtail stew, I’m ...

STATEN ISLAND, N.Y. — A weekend of excitement and entertainment awaits Staten Island at Casa Belvedere’s 13th Annual Fall ...

Where she differed was in her more eclectic ideas. Carla Tomasi at home near Ostia in 2018: ‘When I go shopping, it’s a military excursion’ Credit: Sophie Davidson High-end Italian food in ...

Italian food is one of the world's most popular cuisines due to its flavor, simplicity and focus on fresh, quality ingredients and over the difficulty of preparation. Martin, St. Lucie and Indian ...