Is MSG truly to blame for post-meal sickness? An Alberta food scientist explains the science behind MSG and its safe use, ...

It's no secret that fast food restaurants don't always have the most balanced menus, but many have taken steps to offer more ...

This speedy fried rice from chef Calvin Eng is a flexible lesson in balancing salty, sweet and savory flavors.

For those unfamiliar, aji no moto [味の素] literally means flavor essence. This company is famous for selling Monosodium Glutamate (E621) and related products responsible for the umami taste. Is this ...

For years, advertising and media connected the ingredient to “Chinese Restaurant Syndrome.” Here’s what led to the misconception—and how MSG is being reclaimed today. Monosodium glutamate ...

The most familiar is monosodium glutamate, or MSG. In the U.S., it was once believed that MSG wasn’t good for you, but it’s now generally recognized as a safe addition to food.

Which brings us to this week’s episode, “Rat Race,” where the central tension, aside from Carrie learning her backyard neighbors are (literal) rats, is some bad texting on Aidan’s part.

Kayla is sad about this. I am sad about this. I’ve apologized for not asking my sister before I gave hot sauce to Kayla, although deep down I don’t think there’s anything wrong with what I ...

Medical Examiner RFK Jr.’s Report Actually Nails What’s Wrong With American Health It thoroughly documents a real crisis—then draws all the wrong conclusions.