The Ferry Market is "Smell The Curry's" third location. Its other two restaurants are located in Chestnut Hill and Flourtown.

Making the most out of cooling ingredients, here is a list of the best South Indian beverages and condiments. Refer to these ...

With an experience of almost five years in writing about everything from pop culture, fashion, health, culture and lifestyle, Nisha is an ardent believer of turning words into meaningful stories ...

The South Indian industry is very open about it, but they are also respectful of women. The same thing is here also (Bollywood). It's just that they are not open about it; they don't write in ...

The thriller is the second most profitable film in Malayalam in 2025, and now it is the second most-viewed South Indian film on Netflix. Kunchacko Boban’s film has surpassed the total views of ...

Flavoured with garlic, ginger, and a kick of curry powder, it’s a guilt-free dish that doesn’t skimp on taste. A delicious nod to South African flavours, this beef and sweet potato curry is comfort ...

Add curry leaves, tomato and cook until it softens. Then add the ground masala paste and cool for 3-4 minutes. Fianlly add boiled kala chana with water and let it cook for 4-5 minutes. Give it a tadka ...

With an experience of almost five years in writing about everything from pop culture, fashion, health, culture and lifestyle, Nisha is an ardent believer of turning words into meaningful stories ...

It's a place that is loved by the stars and a popular Indian restaurant in Gateshead is now turning up the heat and throwing down the gauntlet to its diners, with an Inferno curry eating challenge ...

South Indian cinema is challenging Bollywood dominance with high-profile clashes, like Mohanlal's L2: Empuraan versus Salman Khan's Sikandar and Rajinikanth's Coolie versus Hrithik Roshan and NTR ...

This creamy curry is surprisingly easy to make. Image credit: Granny Mouse Country House & Spa If you are a fan of vegetarian curry, you’ll love this recipe, compliments of Granny Mouse Country ...

Drain the daal and grind to a smooth paste. 2. Add salt, asafoetida and the black pepper, and beat well to make it light and fluffy. Shape the daal mixture into flat rounds, make a hole in the center ...