Grilled Corn On The Cob In Foil!! Now, this is my version of a pioneer woman grilled corn on the cob in foil, and I love ...

Roll the edges outward, so as not to create sharp points against the brisket. Tuck the foil around the edge of the brisket tightly while leaving the top—where the fat cap resides—completely open.

According to Rose, author of "Island Vegan: 75 Flavorful Recipes from the Caribbean: Jamaica, Trinidad, Haiti, Dominican Republic," encasing vegetables in a foil packet will allow them to steam cook.

First get the grill hot to help burn off excess charred bits. Then, using a halved onion, pierce the top at a 45-degree angle ...

Want juicy corn with real caramelized flavor? This grill method gives you deep char and tender kernels—no foil required.

Grilled shrimp is the perfect summer dish. Light, flavorful, and so versatile, grilled shrimp is a crowd-pleaser that can work as an appetizer, a side dish, or even as an entree. And if you haven ...

Grilled shrimp is the perfect summer dish. Light, flavorful, and so versatile, grilled shrimp is a crowd-pleaser that can work as an appetizer, a side dish, or even as an entree. And if you haven ...