Billions of animals are killed each year to feed an unsustainable demand for meat. Lab-grown meat—also known as cultured, cultivated, cell-based, or clean ...

“The longstanding belief or the current dogma was that animal-based protein sources were better, particularly for the ...

Culinary experiences in the artworld are on the rise, but why does food need to be framed as ‘art’ in order to be considered ...

Norwegian athletes are advised against eating any kind of meat while in China due to the risk of contamination and failed ...

If you're looking to eat better without giving up burgers and dogs this summer, hybrid beef might be the easiest answer.

In adults, especially those beyond middle age, higher supplies of plant-based proteins—found in legumes, nuts, whole grains, ...

A Shalimar man has been charged with child neglect after authorities located a child on Saturday, who said he was not being ...

The green-scaled iguanas have made their rounds around Florida Atlantic University’s Boca Raton campus while making it their ...

Bring a pot of water to a low boil. Add the meat and simmer about 20 minutes. Drain and sautee, then place in a bowl with ...

It's not just seafood anymore. Microplastics are showing up in snacks, sweets and even vegetables.

But why is this so on this day specifically? Well, forbidding meat on Good Friday is linked to the death of Jesus Christ.

In January 2019, world-renowned food and nutrition experts published a groundbreaking study. The culmination of two years’ work by 37 authors, the EAT-Lancet report set out to answer the question: how ...