Every weekend, dozens of big breakfast devotees sit down Cracker Barrel or Bob Evans for fried eggs, bacon, and pancakes. So ...

After the sixth fold, shape the dough into a rough rectangle about 1-inch thick. Wrap it in plastic wrap and freeze it for at least 30 minutes. Freezing the dough ensures that the butter solidifies, ...

Store crackers separately from cakes or they will turn soggy. Once opened or baked, crackers will usually keep for up to two weeks. Roll cracker dough out as thinly as possible to obtain the ...

Got a tea party round the corner? Well, these biscuit starters will save your day! They are quick to make and all kids and adults will love it alike. You can use any biscuit, or crackers like Monaco, ...