Traditionally, natto was made by wrapping boiled soybeans in rice straw, which naturally contains the bacteria Bacillus subtilis (B. subtilis) on its surface. This allowed the bacteria to ferment ...

Commercial honey bee colony losses are projected to reach between 60 and 70 percent up from 40 and 50 percent in the past decade. As honey bee colonies face significant losses nationwide, scientists ...

CNR - Istituto Officina dei Materiali (IOM) Cagliari, Cittadella Universitaria, Monserrato, (CA) 09042, Italy Dipartimento di Fisica, Università degli Studi di Cagliari, Cittadella Universitaria, ...

State Key Laboratory of Synthetic Biology, School of Chemical Engineering and Technology, Tianjin University, Yaguan Road 135, Jinnan District, Tianjin 300350, PR China Frontiers Science Center for ...

A memorial service is being held at The Colony Theatre Saturday, March 29th at 2:00pm to celebrate the incredible life of Barbara Beckley. Barbara was the Artistic Director Emerita and founding member ...

Set on a hill, the home became the birthplace of the Cos Cob Art Colony, a gathering place for painters and writers who sought to capture the idyllic village's quaint homes, bustling harbor ...

B. subtilis, a facultative anaerobic bacterium, is one of the most extensively studied Gram-positive rod-shaped organisms. It naturally inhabits soil and is also present in the human gastrointestinal ...

Additionally, the bacteria, including gram-positive bacteria (Bacillus subtilis and Staphylococcus aureus ... techniques were used to explore the optical properties, morphology, composition, and ...