and that’s why this week’s recipes are Vegan Chocolate Brownies and Chocolate Chip Cookies – just in case you need a momentary break from eating all those eggs. Read more: Your Easter roast ...

The dessert features a chocolate oat milk base, salted caramel swirls, almond toffee pieces, and fudge brownies. The flavor is certified vegan and part of the company’s reformulated non-dairy range.

Although the chocolate base is made with oat milk, if you didn’t tell me this was vegan, I never would have known. Waves of salted caramel and fudgy brownie pieces play a major supporting role ...

Her company Piping Plover Baking Co. of Winchendon makes about a dozen different cookies and bars, all gluten-free and vegan, with quality ingredients to yield flavorful and tender goodies. ($13 for ...

If you’re looking for truly unique cakes that are also animal-friendly, look no further than Vegan Treats Inc. Not only do they provide delicious baked goods, but their creations are also visually ...

Today, more than 1.3 million Americans follow a gluten-free (GF) diet, often due to celiac disease, a condition where the ...

The Standard's journalism is supported by our readers. When you purchase through links on our site, we may earn an affiliate commission. Choosing a vegan chocolate Easter egg isn’t just about ...

When it comes to egg replacements, “you’re always kind of looking for a goo,” says Lars Varley. They’re the chef de cuisine ...