An easy slow cooker beef stew ... This enables the joint to re-absorb the delicious juices that have bubbled up and makes it easier to carve. Brisket, thick flank, topside and silverside are ...

Meat thermometers may seem rather cheffy but they are useful for all sorts of everyday cooking. Whether you’re whipping up a ...

Sharing this recipe, BBC Good Food said: “Cook a beef joint in the air fryer and achieve tender meat with a seared finish. Whether you prefer medium-rare or closer to well done, simply adjust th ...

You may not be able to fit a leg of lamb in your air fryer (or CAN you?!), but your air fryer can still make life easier when ...

Because if you’re going to spend £30 on a beautiful joint, it deserves better than ... between still-mooing and sacrificially charred. Topside or sirloin: Roast for 20 minutes per 500g, plus ...

Because if you’re going to spend £30 on a beautiful joint, it deserves better than guesswork ... like their meat anywhere between still-mooing and sacrificially charred. Topside or sirloin: Roast for ...

Nicknamed the "poor man's sirloin", Chef Murphy hailed the topside of beef as a great alternative ... slighter tougher than ribs or fillets, this joint can be roasted slowly to create a rich ...