This fall entree is ready in about an hour, but impressive enough for company. Skillet pork chops with sautéed pears will be ...

Fresh lemon, cracked pepper, and a zingy herb salad bring the best out of salmon in this simple yet elegant lemon-pepper ...

The perfect cookout or summer picnic entree occurs when sweet tea and diced chipotle peppers form a sweet-spicy marinade for ...

Not one but two types of beets make this side extra colorful and delicious. Goat cheese and black walnuts add a creamy tang ...

Season with salt, pepper, sugar and vinegar. 2. Heat sausages in a water bath (just below a simmer) at about 165 degrees for about 10 minutes until heated through. 3. To serve: Remove bay leaf ...

For all of you busy cooks, here is Speedy Taco Supper. It will make a dozen tacos. This south-of-the-border feast is fast ...

She created a Facebook group, Southern Ladies Cook … Recipes and Memories to foster connection with other foodies and cooks.

You can take your potato salad recipe to the next level and add an interesting mix of sweet and spicy flavors by adding some ...

Though a yogurt marinade isn’t traditional for pork souvlaki, in this recipe from our cookbook ... Flavored with red wine vinegar, oregano, garlic and salt and pepper, the yogurt pulls ...

Because Trang is a coastal town and Southern Thailand ... and a pinch of white pepper. Serve with soy sauce and prik dong for extra seasoning. Step 1: Pour the vinegar into a glass jar or other ...