Fresh and bold horseradish is typically made into a hot-flavoured sauce and served alongside roast beef or fish, such as salmon or trout. But it can also be used as an ingredient in its own right to ...

Lung cancer was the fifth largest leading cause of cancer deaths worldwide for those who have never smoked Vanessa Etienne is an Emerging Content Writer-Reporter for PEOPLE. Getty The proportion ...

(Non-interference can sometimes be the hardest part!) Grilled mackerel with olive oil, horseradish and lemon Mackerel readily available now all over Mayo, this simple method demonstrate skin ...

The proportion of people who have never smoked being diagnosed with lung cancer is rising, with new research pointing to air pollution as a growing contributor to lung cancer around the world.

Mackerel is a fish that has a very distinct flavor. It also has a strong structure, so you can cook many interesting dishes from it, including appetizers. A food blogger with the nickname ...

There are several different types of sausages, including fresh sausage, cooked smoked sausage and dry or semi-dry sausage. Keep the temperature of the meat as cold as possible during grinding and ...