The ban places raw-egg mayonnaise in the same category as gutka and pan masala, both previously banned in the state as ...

This guide compares nanomaterial regulations across the EU, U.S., Canada, China, Japan, and Australia, highlighting safety ...

Tamil Nadu has banned the manufacture, storage, and sale of mayonnaise prepared from raw eggs for a period of one year with ...

The framework begins by establishing a standardized process to score suppliers based on seven risk indicators: hazard risk, ...

People in the Netherlands have been advised not to eat home-produced eggs because of high amounts of per- and polyfluoroalkyl substances (PFAS). The ...

The United States Food and Drug Administration has announced the suspension of its food-testing quality-control program, ...

Representatives from various food agencies met in Chile recently to discuss the use of technology to improve food safety ...

A new study has raised alarms over the potential health risks of recycled paper food contact materials (FCMs), showing that they can release dangerous levels of toxic metals—including lead, arsenic, ...

So, food contamination with these compounds is of concern for ... endrin, and 4,4′-DDD. The health risk assessment indicated that the presence of OCP in black tea and the two herbal products does not ...

The New Mexico Department of health staff conducted the risk assessment on March 5 as part of the death investigation of Hackman and Arakawa to ensure the safety of first responders and family ...

It’s been revealed that the product contains milk that is not mentioned on the label, with the Food Standards Agency (FSA) stating it could pose “a possible health risk for anyone with an ...

The use of static risk stratification, often based on simplistic questions, is still widespread, but it is unacceptable. This guidance sets out a replacement approach that puts safety assessment, ...