and Shaw’s Crab House was born. (A photo of Kristi, who passed away in 2019, hangs prominently in Shaw’s main dining room.) In December 1984, Shaw’s Oyster Bar opened. Originally ...

hoping to convert it to a photo booth. The original restaurant and bar area had 200 seats, but it will seat 140 when it opens. It's no longer Friday inside: All-you-can-eat crab restaurant heading ...

Provision Company in Southport, North Carolina is the living embodiment of this culinary alchemy. A modest waterfront shack ...

India's bristle worms are often overlooked. But they are crucial to the health of the country's wetlands – so local women are ...

From special menus to discounts and freebies, Memphis Black Restaurant Week is serving up something to satisfy every craving.

There’s nothing better than soup dumplings in the South Side, perfectly crispy fried chicken in Shadyside and late-night pistachio lattes.

Provision Company in Southport, North Carolina is living proof that world-class seafood doesn’t require white tablecloths or snooty waiters – just the freshest ingredients, a waterfront view that’ll ...

Bev Shaffer, Food & Drink reporter for The Canton Repository, can be reached at [email protected] or 330-580-8318. This article originally appeared on The Repository: Crab Station, with all-you ...

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food culture ... filled with Kurobuta pork, crab and pork, and chicken, each ...

The parking lot next to the Cruz Bay Tennis Court made a spacious setting for the fifth annual Love City Seafood Festival. ...

When we did lobster cakes, the thought behind it was that everyone in Fort Worth knows the crab cake. I wanted to do something similar but different. Most of the food we served in the Stockyards back ...