Cozy up for fall with these October must-haves, including snacks, sauces, sweets—and, of course, pumpkin everything.

To make them Metelka’s way, scramble a hash brown or two in a skillet along with some eggs, seasoning the mix with salt and ...

With countless hot sauces on the market, how do you find the rarest bottles? We've rounded up several sauces that you can't ...

Making a simple side dish the star of your meal is always a special treat. I tend to only focus on the main which always ...

Mmm. It melts in your mouth,” my brother-in-law Joe said as he tasted a baked apple fresh from the oven. “Very savory indeed.

A Waldorf salad is already dated, and the version from Trader Joe's doesn't make a convincing case for a comeback. The greens ...

"The peppers will freeze, if it's too cold," said master gardener at Penn State Extension Joe Veshinfsky. Inside their ...

Sukkot is glorious. It’s akin to a Jewish Thanksgiving holiday where family and friends gather in booths decorated with fall ...