Debbie Quinn has a lifelong love of food and cooking, nurtured in her parents’ restaurants and in her own family’s kitchen.

Spaghetti alla Puttanesca is the ultimate pantry pasta. Discover how we make this flavorful pasta dish and why we love it so much. We love Spaghetti alla Puttanesca in all it's salty, saucy, briny, ...

Cook up this classic sauce in one pan, then toss with spaghetti for a simple midweek meal. It's budget-friendly too, making it a great meal for the family.

Heat a broiler to high with a rack in the highest position. In a medium bowl, season the chicken with the salt. Add 2 tablespoons oil and toss to coat. Transfer to a sheet pan and broil (no need to ...

Few things say ‘la dolce vita’ like pasta with a glass of grape goodness. Here are the best wine options for an Italian ...

Using up leftover pasta can be tricky - it's not as good the second time around, and it's no good cold. So, why not try ...

Pasta reigns supreme at the Fabbrica team’s latest opening, where even a fish dish comes with puttanesca sauce.

Wonder how certain pastas came to be? Some of the classic dishes we know and love have intriguing origin stories and these ...

Chippendale's no-frills Italian street kitchen, found in Spice Alley, serves handmade pasta from $10 with “build-your-own” sauces.

So, after all that deliberation and reluctance, Romano's proved to be a hit. In fact, the best compliment I can pay them is ...