We would be hard pressed to name a pasta dish that Giada de Laurentiis can't make as well as any restaurant, but this one in particular she only makes at home.

There are so many amazing food festivals happening across India in the near future. Here are some you should definitely ...

No matter what kind of pasta you’re making, overcooking it is the easiest way to ruin your meal. Here's how to get it perfectly al dente, every time.

The weather is warm, the days are long and I have a never-ending supply of chilled rosé in the fridge. As much as I want to ...

Ingredients 8ounces uncooked pazze pasta (wagon wheels) 1/2poundBroccolini, cut into 1- to 2-inch florets (about 4cups) 1tablespoonolive oil 6ounces chopped pancetta 1 large leek, thinly sliced ...

2: While the pasta cooks, pat the shrimp dry and season them with salt and black pepper. Combine the olive oil, lemon zest ...

Creamy Corn Pasta Don’t be fooled by the name—this pasta has no cream. Instead, you’ll purée fresh corn, sautéed garlic, and scallions into a luscious sauce, then toss it with pasta.

The Super Easy Pasta Dish You Should Be Making For Your Kids (You'll Love It Too) Many kids are pasta fans, but buttered noodles or plain pasta with marinara can get boring quickly. One of Helena's ...

One of Helena's favorite pasta dishes is pasta al limone, a simple Italian pasta dish that only requires pasta, lemons (the zest and juice), butter and some Parmigiano-Reggiano cheese.