While brisket recipes smoked on a wood pellet grill or traditional smoker may be getting a lot of fanfare these days, ...

Recipe: 1 T cumin 1 cup of brown sugar 2 T smoked paprika 3 T dried mustard 3 T coarse Kosher salt 3 T coarse black pepper 1 ...

The recipe makes enough for a large ... Cover the pan with a sheet of heavy-duty foil (or 2 sheets of regular foil). 4. Transfer the brisket to the oven. Cook for 4 1/2 to 5 hours, basting the ...

For one example, see the Traditional Brisket recipe in our archives. While recipes offer a range ... covered with foil, in a 300-degree oven for 45 minutes to 1 hour. For additional flavor ...

When you start to see smoke, cover the pot with a lid, then wrap it very tightly with aluminum foil so that no smoke can escape. Turn the heat to low and smoke the brisket for 30 minutes to 1 hour.

partly via this brisket, and yet we have no idea if she slices thin or thick, uses tomato-based sauce or more brown gravy, sears first, uses a slow-cooker, has one of those crazy recipes involving ...

Fill you holiday table (and your stomach) with these delicious, eye-catching recipes. Rosh Hashanah isn ... as a truly moist and tender braised brisket (yes, it's possible!) or a loaf of eggy ...

According to the Jewish calendar, the holy day of Rosh Hashanah, marking the start of the New Year, begins at sundown on ...

Mashed potatoes are one of the most beloved an versatile dishes out there. But, with these hacks your spud game will be ...