Based on a classic Margherita pizza, these skewers combine easy balsamic-glazed chicken, fresh mozzarella, and fresh basil in ...

These lower-sodium versions of burritos, pizza and macaroni and cheese find flavor from fresh ingredients, not added salt.

While there's nothing wrong with a plain loaf, when making focaccia at home, there are a number of ways to upgrade your ...

Hands-on schooling from the five-time James Beard–nominated chef Multicourse meal to follow at his New Jersey restaurant New ...

Supermarkets are planning strategies and products to satisfy consumers. Here are 10 trends to watch for in 2025.

To make the adobo, we combine a handful of garlic cloves, oregano, vinegar, olive oil and salt and pepper, then pound with a ...

While I grew up on bottled salad dressing, the moment I realized that you could make it yourself with really no more than ...

As the world was plunged into darkness during the Great Depression, Americans had to get crafty with their meals. With … ...

Since launching its frozen pizzas and pasta bakes, Katie's has achieved a 200% annual growth rate, doubling its sales and ...