Monosodium Glutamate, otherwise known as MSG, is a flavor enhancer that has become popular in Asian cuisines and processed products. MSG is naturally present in foods such as eggs, but it has been ...

Am I perfect? Hardly. I still love deli meats and the occasional fast food, but I am improving. It’s a work in progress. To reduce my salt intake, I’m using MSG and soy sauce to help me on my ...

The Managing Director of Ajinomoto Foods Nigeria, Noriyuki Ogushi, speaks to ARINZE NWAFOR about how sellers of unbranded ...

Unsurprisingly, there are no modern scientific studies that have specifically examined the health impacts of consuming an ...

“I’m doing ok now and doctors say it was food poisoning. Appreciate my MSG family for taking such good care of me and I need to shout out the crew that had to clean that up,” he wrot ...

Heart palpitations after eating? You’re not alone. These brief episodes of heart racing, pounding, or fluttering can happen ...

“Thank you for all your concern! I’m doing ok now and doctors say it was food poisoning,” he wrote. “Appreciate my MSG family for taking such good care of me and I need to shout out the ...

or monosodium glutamate - the ubiquitous flavor enhancer commonly used in food, especially in Asian cuisine. As one of the world’s largest MSG manufacturers, the company is often closely ...

The WHO recommends less than 2,000 milligrams of salt daily for adults, or about one teaspoon. A 65-gram pack of Lucky Me Bulalo Instant Noodles contains 2,070 mg of sodium.

The authenticity that comes with branded products in the endorsement of regulatory agencies is what stands them out from competing brands, even counterfeits. In Nigeria, the National Agency for ...