After Jonas Seaman spent $4 for a license to run a “house of Public Entertainment,” he had a signboard painted with the image ...

For less adventurous palates, the tavern offers milder options like Swiss ... filled adventure through this delightful Wisconsin gem. Where: 1110 18th Ave., Monroe, WI 53566 Your taste buds will thank ...

The tavern side of Baumgartner’s offers a perfect place to ... Use this map to plan your cheese pilgrimage to this delightful corner of Wisconsin. Where: 1110 18th Ave., Monroe, WI 53566 So yes, ...

complimentary Wi-Fi, and coffee makers. Guests can enjoy meals at the on-site Harvest Dining Room, featuring locally sourced dishes. The charming tavern offers drinks and live music. Amenities ...

In addition to this list, some establishments have changed ownership (Kavanaugh’s Esquire Club, Ohio Tavern ... on Fridays and Saturdays only. 1925 Monroe St. Fya Syde, a Jamaican-style restaurant ...

After years of preparation, moving and remodeling, a historic tavern is about to reopen. The Wisconsin Historical Society has announced that Wittnebel’s Tavern, an institution in Old Ashippun since ...

Last year was the first time since 2005 that the number of craft breweries that closed outpaced the number of new ones that ...

NORTHEAST WISCONSIN – Parnell’s Place is a staple of Oshkosh, arguably the city’s most beloved restaurant. So, when Harsh “Sunny” Singh saw the Hughes family couldn’t get the tavern ...

A new Latin American tavern will bring agave spirits, Spanish-language soccer games and Latino cuisine to the former Lost Valley Cider space.

Old World Wisconsin is entering a new era this spring with the public launch of a 1930s tavern experience and outdoor Biergarten on Saturday, May 17.

Monroe (Wisconsin) is a 4 seed and Kingswood Oxford (Connecticut) is a 5 seed in High School On SI's NCAA Tournament-style contest The Monroe Cheesemakers (Wisconsin) take on the Kingswood Oxford ...

An authentic 1930s tavern is making its way to Old World Wisconsin this spring, part of a years-long project to create a full immersive experience celebrating Wisconsin's brewing history.