MSG was first prepared in 1908 by the Japanese biochemist Kikunae Ikeda. Ajinomoto means ‘the essence of flavour’ — and it ...
A little dab will definitely do ya. Find out which cocktails you can take to the next level with the addition of MSG's ...
It's impossible to resist the temptation of a crispy onion ring. The perfect combination of the caramelized sweetness of the ...
For decades, not using the flavour enhancer MSG, or monosodium glutamate, in a dish or product was considered a positive, as the ingredient was widely deemed unhealthy. But where did the stigma ...
As global markets experience a rebound with easing inflation and robust bank earnings, small-cap stocks are capturing attention, particularly as the S&P MidCap 400 and Russell 2000 indices show ...
An assortment of colorful cocktails on a bar - Gecko Studio/Shutterstock Monosodium glutamate (MSG) is already a popular way to boost the flavor of all sorts of savory dishes, and there's no ...