Miso can be intimidating if you have never cooked with it before. To learn which type is best to use when making a marinade, ...

Doenjang is a fermented soybean paste used in Korean cooking to enhance ... What is the best substitute for doenjang? Japanese white miso is the best alternative to doenjang due to its similar ...

Miso paste, a staple in Japanese cuisine, is a fermented soybean paste that adds a rich, savory, umami flavor to all kinds of ...

Mix two tablespoons of white miso paste with one tablespoon each of rice vinegar and sesame oil, and one teaspoon honey for balance. Whisk together until smooth before drizzling over fresh greens or ...

That salad is piled onto a spread of creamy, savory sauce made with tahini, miso paste, soy sauce, lime juice and water. The resulting salad tastes as magnificent as it looks, at once both rich ...

Probiotics, live microorganisms that aid in digestion and immunity, are found in various foods. Greek yogurt, kefir, kombucha ...

I always keep miso paste in our refrigerator. It’s a great ingredient for vegan cooks to have on hand, because it adds great flavor to dishes and has many health benefits.

The French take their sauces seriously, and so should we. They provide the soul of French cooking, giving every dish its ...

Here are five tofu dishes that'll keep your taste buds satisfied all year round. Spring is perfect for a lively tofu stir-fry ...

Whizzing together spinach, spring onions, herbs and miso paste creates a vibrant green dressing ... Place the pork in a medium bowl, add the soy sauce and garlic, season with pepper and toss ...

The key to optimal gut health lies not just in the foods we eat, but the way we combine them to increase the absorption of ...

We consulted nutrition experts and rounded up 6 probiotic-rich foods that you should add to your shopping cart.