While both recipes are popularly named as Mexican pulled pork, the difference between chilorio and carnitas is that the ...

HOUSTON, Texas - A Houston-based establishment is recalling over 400 pounds of pork products that contain an undisclosed soy ...

All are pork-based sausages ... Spanish chorizo is cured and smoked; Mexican chorizo is fresh and spicy. Both are delicious. Let’s break down their differences and explore how to use them, ...

If you want to combine barbecue with Mexican flavors ... Pork green chili is made by simmering pork in a spicy tomatillo sauce until tender. The catch is, you've already cooked the pork, so ...

In a blender, mix one cup of pineapple juice, two tablespoons of chipotle peppers in adobo sauce, one tablespoon of white ...

Yelp identified the best taco spots, from trucks to restaurants, in every state based on customer reviews.

Green chile season is wrapping up, and if you’re like thousands of other Coloradans, you’ve sought out your favorite ...

These 14 restaurants and food trucks make traditional dishes from Jalisco, Oaxaca, Puebla and more regions across Mexico.

Eating beef, pork, chicken, and seafood out of a hot lava-stone bowl is a thing, and you should try it. Meet molcajete. While molcajete is the term for the mortar-like cooking tool typically used to ...

Next came the chorizo tacos, packed with spicy and juicy chorizo ... including Mexican beers. With bold flavors and a welcoming vibe, Crispy Pork Town offers a taste of Mexico in Seoul that ...