While, at first glance, the two crab cakes might seem the same, Maryland and Carolina crab cakes couldn't be more different ...

Maryland is known for its delicious crabs from Chesapeake Bay. Take a look at the best crab houses in Maryland where you can ...

Menu highlights include jumbo lump crab cakes ... you have the option of choosing one or two, five-ounce Maryland-style crab cakes seasoned to perfection and served with a creamy, Old Bay butter ...

From authentic crab cakes, seafood, pasta, and pizza, Casa Mia’s Surfside has a little something for everyone! With the name translating to “my ...

G & M Restaurant in Linthicum Heights has turned their crab cake into such a legendary creation that Marylanders consider the ...

Faidley Seafood, tucked inside the historic Lexington Market, has been turning humble crustaceans into culinary gold since 1886, and their legendary jumbo lump crab cakes might just be worth selling ...

A very smart person cooked up the Crab Five nickname for Maryland. The label becomes part of college basketball's colorful history.

I love crab cakes.” If Maryland makes it through the West Regional this weekend and reaches the Final Four, Willard may never have to pay for another crab cake as long as he lives.

Lump meat is made of slightly smaller white pieces and is good for pasta dishes or crab cakes. "Backfin" indicates a mix of broken lump and small pieces from the body of the crab; use it in ...