Loy Siew Leng from Bentong, Pahang keeps tradition alive by crafting kai chai paeng (little chicken biscuits) to celebrate the Year of the Snake.

This is a collection of photos chosen by AP photo editors.

For dine-in, the restaurant has an “Auspicious Treasures” set menu ($88++ per person), which runs from now till Feb 9 and is available for both lunch and dinner. Dishes include a comforting morel ...

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