Tender fritters showcase versatile summer squash, which is mixed in a white bean and garlic batter, fried till crispy, and ...

Tofu is a handy ingredient in more ways than one for those eating a vegan diet. Our expert says it's the secret addition to ...

This Sun-Dried Tomato Basil Pesto combines the rich, tangy flavors of sun-dried tomatoes with fresh basil, garlic, and ...

When making pasta while pressed for time, a jar of store-bought Alfredo sauce can come in handy, especially if you improve it ...

But some favorites – like these baked stuffed shells – aren’t all that focused on vegetables anyway. It’s pasta and cheese ...

Often, the most simple recipes turn out the best, especially where Italian food is concerned. And one pasta sauce recipe, which is said to be the 'best in the world', only requires a few ...

Another keeper for the fall and winter dinner party rotation: David Tanis’s peppered sea scallops with spinach. Spiked with ...

Yet, its not necessary. The late Italian-American culinary writer Marcella Hazan shared a recipe that many deem among the finest for pasta sauce, achievable with minimal cost and effort ...

1 Preheat the oven to 180C/160C fan/gas 4. Put the nuts and herbs on a nonstick baking tray. Season to taste. 2 Cook for 8-10 ...

Use your hands to rub the oil all over ... Serve with the yogurt sauce. 1. In a food processor, combine the yogurt, feta, olive oil, lemon juice, and a pinch of salt. Pulse until blended and ...

You can give them away to your neighbors or step into the kitchen and get some sauce simmering. The best homemade sauce is free of seeds and undesirable skins, and you'll need a food mill or a ...

Dubbed the "best in the world", this wallet-friendly pasta sauce is a cinch to whip up with ... Celebrated by foodies and home chefs since 1992, the recipe is blissfully straightforward with ...