There are few things more refreshing than a cool glass of iced tea. We tasted many of the fast food iced teas around, and ...

We all scream for ice cream, but state-by-state, we’re screaming for some very different flavors. In honor of National Ice ...

If you enjoy a cup of green tea, you may have dabbled in the sencha variety. But to make the very best cup, there are a few ...

What Is Mochi Ice Cream Made Of? When people in the U.S. think of mochi, they tend to think of mochi ice cream, the round ...

Starbucks viral Moon Drink is gaining popularity on social media. The off-menu beverage combines an iced matcha latte with ...

Starbucks coconut milk and oat milk can save you a handful of calories over soy milk, with 14.75 calories per ounce, and 15 ...

Whole Foods Market predicts a boom in hydrating ready-to-drink beverages, a new wave of aquatic ingredients, added crunch to every meal, and fusion snack foods with international appeal.

Whether you prefer it hot, infused, or in a well-mixed highball, the versatility of Scotch whisky is matched only by its ...

In addition to the beloved classics such as foot-long corn dogs, elephant ears, lemonade, turkey legs and fried Oreos, guests ...

From leaving behind friends and family, to adjusting to new classes and cultures, arriving in the United States for college ...

Hear from Patrick Terry himself in this printed Q&A and podcast. His famous Austin-based burger chain is turning heads in other cities now. Patrick Terry came back to helm his company, P.

Whether you dread it or love it, the PSL (Pumpkin Spice Latte) has become the emblem of a crisp fall day in Storrs. It’s a heartfelt classic that never fails to do us wrong for whatever fall ...