James Beard Award-winning chef Terry Koval, owner of the Deer and the Dove and B-side in Decatur, launched his newest venture: a wine and amaro bar called Fawn. At just 35 seats, its designed to be ...

Boasting "a striking feminine energy," EVELYN offers "a transportive dining and nightlife experience" that blends cuisine, ...

A downtown Macon bar recently added an alcohol-free alternative to the Macon social scene. JBA, located on Cherry Street, created its weekly “Sober Social” to offer a night out to a new crowd. It ...

The new business will offer drinks ... The menu features a variety of appetizers, including items like loaded nachos, jalapeno poppers, onion rings and pork belly "dry rubbed and smoked to ...

In a world of increasingly homogenized experiences, Dive Bar stands as a monument to weirdness, creativity, and the uniquely ...

From Champagne beverages to rum-based cocktails, here are the drinks bartenders and mixologists wish more people would order ...

The grand opening of a new, music-filled, design-forward dining bar, restaurant and private event space, Junebug will take ...

A pair of Manzke group alums are opening a new neighborhood cocktail bar in Los Feliz with the team behind Los Angeles ...

“New Yorkers are hard-core; the martini is a very hard-core cocktail,” Cecchini said. “I think people consider it really elegant, but it’s a sucker punch in the face. It’s an aquarium of gin with a ...

Avoid flavored citron vodkas, which will mar the fresh lemon flavor that makes this cocktail sing. If you don’t have Cointreau (a type of triple sec), reach for another orange liqueur, like dry ...

A former commissioner of the Food and Drug Administration says it is vital to invest in ensuring infant formula and breast milk banks are inspected rigorously. Ben & Jerry's is taking aim at its ...