Scoop the crab mixture into 12 portions (about 1/3 cup each) and pat each into a 2½-inch patty. Arrange on the pan and brush ...

In this week's "What's on the Menu?" segment on Weekend Today in Central York, viewers learn how to make Cajun Crab Cakes ...

As a chef, I was hesitant to get an air fryer at first, but now I can't get enough of it. I make everything from grilled ...

Crab cakes with fire-roasted green chiles are my ... the moisture out of the tofu before cooking (I used a heavy Dutch oven to squash the block). I've also made crispy fried tofu with a ginger ...

Making them traditionally in the oven has always been amazing, but I had to know how well it would work sous vide. So today we are eating sous vide crab cakes. More for You ...

Dungeness crab legs are a prized choice among seafood lovers for their sweet, tender meat and luxurious appeal. While fresh Dungeness crab is considered the gold standard, frozen crab legs have become ...

When you purchase through links on our site, we may earn an affiliate commission. Here’s how it works. Microwaves have one job, so it's surprising how many of them aren't up to task. We've all ...

NOAA Fisheries, an office within the National Oceanic and Atmospheric Administration, has shared a new video of a tiny baby crab covered in spikes and sitting in the palm of a scientist's hand.

After Gainey eats the crab cakes, Scott said he should wipe his tears with his "terrible tissue" and talk about how great the city of Baltimore is. To my dear brother @MayorEdGainey, this is my ...

The small, plastic baby baked inside of king cakes is one of the most well-known traditions of Mardi Gras. Everyone knows if you get the baby, you have to buy the next delicious purple ...