Since the pandemic hit in early 2020, nearly three dozen new Italian restaurants have opened around the county. Could it be that people are craving comfort food and familiarity since those uncertain ...

Many love to enjoy it al dente, but what does that mean? And how do you achieve that perfect al dente pasta? The term refers ...

Freezing and reheating soups and stews: Soups and stews can also be frozen in batches or individual servings. Reheat over low ...

Nadia Caterina Munno’s “The Pasta Queen” landed on Prime Video on Oct. 24, blessing the world with gorgeous visuals of Italian food and quippy Italian expressions.

Here's how to make a spicy sausage and creamy tomato sauce with fresh tagliatelle: ...

There are multiple reasons to point yourself towards newly hatted winery restaurant La Vetta, reviews Dani Valent.

World Pasta Day on October 25th pays homage to pasta in its many shapes and forms. The pastas of Emilia Romagna reflect the ...

Over a year after ending 'The Rachael Ray Show,' the celebrity cook has a new podcast and a partnership with A&E Networks ...

The TikTok star and best-selling cookbook author combines her enthusiasm and love of travel with a traditional dump-an-stir cooking show.

A new delicious concept – offering "food made with love" – is taking off at the site of a former landmark restaurant in the ...