USDA grant to fund new class about the science of chocolate at N.C. A&T
N.C. A&T and associate professor Roberta Claro de Silva have been awarded a grant from the U.S. Department of Agriculture to fund a new course surrounding the science of chocolate.
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Alice Marie
Alice Marie is a quaint little bakery cafe that offers hot coffee, freshly baked cookies and huge slices of cake. Helmed by ...
N.C. A&T associate professor receives grant to fund her new class researching chocolate
N.C. A&T and associate professor Roberta Claro de Silva have been awarded a grant from the U.S. Department of Agriculture to ...
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