Cattle bred to resemble aurochs, large wild-roaming cows and bulls that have been extinct for 400 years, could be introduced ...

The aurochs is the ancestor to all domestic cattle species, but before it was bred into everything from the Hindu cow, to the ...

Marcel Stapelberg, co-owner of the Cornish Beefmasters stud, spoke to Mike Burgess to give him a better understanding of why ...

Larry and Lisa Mehlhoff have always encouraged each of their five children to be passionate about what they choose to do with ...

Zoe Hall's Texel gimmer secures the inter-breed title again, showcasing exceptional breeding from Procters ram and home-bred ewe.

When the brutal weather of a North Dakota winter hits, most cattlemen begin supplemental feeding to aid their cattle through ...

Discover how the McClymont family's low-cost management system at Cuil Farm drives success in their renowned beef and sheep operation.

Deer hunters learn from each other by discussing their whitetail rut encounters. It’s the perfect way to devise new hunting ...

Whether you’re a big or small producer, knowing how to grade your livestock is essential for the profitability of your business, writes.

The cows are fed a 14% nut throughout summer until October, at which point they are changed to the 16% nut. A big advocate of ...