This delicious bread pudding is going to bring you back to granny's kitchen. We loved the flavors of cinnamon and raisin that ...

Rum Raisin Bread Pudding is a warm, comforting boozy dessert of custard soaked bread, plump rum saturated raisins, with a ...

Even when it's a day or so past its prime, this bread retains a nice softness and chew, and that porous consistency is ...

Now it's your turn to surprise them with your cooking skills. This is the bread pudding with drunken raisins, simple for beginners. In that sense, Acomer.pe brings a preparation for 6 servings and ...

Place the pudding in a bain-marie and pour ... and then arrange another layer of bread, buttered side down, over the raisins, and sprinkle the remaining nutmeg and sultanas on top.

Bread and butter pudding is not something I grew up with but something I make now as an adult, it is a go-to, along with eggy ...

Nutmeg has been produced in Indonesia for centuries, and it’s still popular today around the world. Use it in everything from ...

Sprinkle with some sultanas and raisins and the demerara sugar ... Carefully place the pudding and bain-marie into the oven and bake for 20-30 minutes, or until the custard has set.

Unlike a yeast bread, this quick bread doesn't make you wait for it to rise. Soda bread has four very basic components: flour, baking soda (hence the name), salt and buttermilk. Without yeast, the ...

One of the easiest puddings to make. This bread and butter pudding with raisins, pistachio and saffron is a delight to eat. Mix the cream with the milk and add the sugar and saffron strands. 3. Whisk ...

50g raisins soaked in 50ml of spiced rum for ... Serve on the side of the bread and butter pudding.