The German Federal Institute for Risk Assessment (BfR) has organized two events dealing with microbial risks and antimicrobial resistance this month. The first symposium presented the latest ...

Against this background, the German Federal Institute for Risk Assessment (BfR) is organizing two symposia dealing with microbial risks in food in November 2018: "Food-associated viruses" on 7 ...

As more fitness professionals gain expertise in BFR application, this once-specialized technique is becoming an accessible tool for anyone seeking the benefits of resistance training with reduced ...

Caution, tasteless! Viruses and antimicrobially resistant bacteria in foods Two BfR symposia are presenting the latest research on food-associated viruses and antimicrobial resistance in the food ...

Two BfR symposia are presenting the latest research on food-associated viruses and antimicrobial resistance in the food chain. Salmonella in eggs, noroviruses in frozen berries, hepatitis E viruses in ...

This is the finding that will be presented at the final symposium of the RESET and MedVet-Staph research projects from April 26-28, 2017 at the Federal Institute for Risk Assessment (BfR).

A meta-analysis looking at 11 studies on BFR training with a total of 238 subjects revealed that during both low-load resistance training and walking, the addition of BFR elicits significantly ...

What has grabbed people’s attention is its reported benefits, with claims BFR can stimulate impressive muscle growth and strength gains from resistance training with a lower load.

In a pilot randomized clinical trial, participants aged ≥60 years (n = 35) with physical limitations and symptomatic knee osteoarthritis (OA) were randomized to 12 weeks of lower-body low-load ...

An increasingly popular training modality in today’s fitness landscape is blood flow restriction training, or BFR. If you are unfamiliar with this method, it is simply a pressurized cuff that is ...