Beef shin is one of the less expensive beef cuts. But, being on the bone, it is strong on beefy flavour. Ask your butcher to cut you some thick slices, right through the bone. Then light a fire.
A month’s worth of our Thrifty January recipes are done and dusted, but it begs the question — shall we just carry on with thrift in mind?
Want to have a delicious meal in Disney World without having to add on the cost of a park ticket just to eat there? This is ...