Mostly used for cooking pulao and biryani,this small-grain rice is fluffy once cooked and is often considered a budget-friendly alternative to long-grain Basmati while still offering a fragrant ...

1. Shahnama - Jehan Numa Palace: A fine-dining experience in a heritage hotel, Shahnama’s Biryani is rich in flavors with ...

The distinctive feature of Kashmiri Wazwan Pulao is its aromatic, perfectly cooked basmati rice flavoured with a variety of nuts, spices, and dried fruits, including almonds, cardamom, and saffron.

While the spiritual significance of Eid takes precedence, the culinary traditions play a crucial role in celebrating this ...

I tried out the iftaar-dinner menus at Pappasallis, BBQ Tonight, Pasticceria Tomassini Caffetteria and Koh at Movenpick so ...

Pilaf was originally destined for aristocrats. Called pulao in Iran, Afghanistan and India, the best pilaf is made with aromatic Basmati rice that is usually aged for several years, and therefore ...

Kashmiri Wazwan Pulao is an essential component of the popular Kashmiri Wazwan culinary tradition, which consists of a wide variety of dishes. It is prepared with basmati rice, dry fruits and a blend ...

Vegetable Pulao is a healthy, wholesome, tasty, and completely easy one pot meal. This dish is packed with colourful vegetables and aromatic spices. Not only is this dish delicious, it is also a great ...