Combining experience with his observations in India and Bangladesh, Shimpei Murakami wrote the book titled ‘Lessons from Nature: A Guide to Ecological Agriculture in the Tropics.’ After reading this ...

Researchers are developing the biomaterial as a more environmentally friendly alternative to concrete, but any wide-scale use ...

These infections—systemic, lethal infestations of the body’s deep tissues and organs—have little in common with the ...

The intensification of global agriculture results in significant disposal challenges, with 14 billion tons of crop straw and ...

Microbiology is the study of microscopic organisms, such as bacteria, viruses, archaea, fungi and protozoa. This discipline includes fundamental research on the biochemistry, physiology ...

Once they’re there, germs can survive and thrive, as bacteria often love warm, moist environments like your kitchen sink. Depending on how you use it, Schonberger said, you could find “any number of ...

Legumes work with bacteria called Rhizobium that live on their roots ... Winter rains keep the pile moist, attracting earthworms and helpful decomposers. • Straw and leaves hold in moisture and ...