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In this video, learn how to make stir-fried edamame with a savory garlic and oyster sauce glaze. This simple yet flavorful dish is perfect as a side or appetizer for your Japanese meals. Follow this ...

Whether you're looking to spruce up a bag of frozen stir-fry or make it from scratch, keep oyster sauce handy for the ultimate flavor upgrade.

add a little miso or oyster sauce, and generally zhuzh it up to suit your pantry. Steaming the leafy greens allows their crunchy stalks to tenderize, rendering them silky. When rinsing the bok ...

For the marinade, mix the cornflour and soy sauce, whisking with a fork until smooth. Stir in the oyster sauce, beef stock, brown sugar and sesame oil. Add black pepper to taste and whisk well.