There’s something magical about biting into a warm, fluffy Baked Apple Fritter, especially when it’s packed with the coz ...

The apple gods have given us a gift, my friends. Use it well. This recipe for homemade apple fritters uses the typical “complete” pancake mix that you can get at any grocery store, and the ...

Crisp, deep-fried apple slices wrapped in batter, sprinkled with sugar and served hot. Dip the apple slices into the batter and deep-fry them at 375 °F (190 °C) for 2 to 3 minutes until lightly ...

Apple fritters have roots that go back centuries. The Romans enjoyed deep-fried pastries known as “scriblita.” Fritters ...

But apple fritters (especially the brioche kind!) are certainly more unique and harder to come by. Don't worry though, now that you have this recipe, you can make it every fall season. You could even ...

We’re working with puff pastry for these fritters. The idea is to sandwich chopped-up apples between two sheets of puff pastry. You’ll first want to layer the pastry with butter, apple butter ...

Let the aroma of a freshly baked apple pie fill your dessert cravings. Sprinkle in aromatic spices like cinnamon, cloves and nutmeg and team it with a scoop of vanilla ice cream. Heat oven to 375 ...

Co's Donuts has been a beloved staple of the Toms River community since 1953. This family-run spot is more than just a ...

Finally, a simple dessert is inspired by the orchards of Hawke’s Bay. Slicing apples thinly and placing in between pastry is a no-brainer. I used Granny Smith apples in this pie and they were so ...

An Apple Cider Old Fashioned finishes off the meal with an autumnal twist on a classic cocktail. Wash and cut the potatoes. Line a casserole pan with the potato quarters, then add chicken stock.

Tarren Powers, is renewing a family tradition by opening this bakery. Her grandmother, the late Margaret Powers, owned the ...

From pub classics to some of the best cooking in Wales, at these places the food is just as important as the beer ...