Sometimes simple ingredients can be the most magical.

Full of buttery flavor and tart lemon twang, this Chicken With Lemon Butter ... The end result is tender, juicy chicken and the sauce is incredible. For this recipe, you’ll need a large 10-inch ...

This recipe may first grab your attention because of ... "This is really a dish best eaten with sides," McGlinn says about her lemon basil chicken. The tart, buttery sauce is "perfect for pasta," she ...

Lemon zest is added to lemon juice, thyme, garlic and shallots to make a lively sauce. Season flour with salt and pepper, and dredge the chicken all over. Heat the oil in a heavy skillet large ...

“This is a great recipe for when tomato season ... and spoon about 1/2 cup sauce on and around chicken. Top with flaky salt, lemon wedges, and olive oil.

“Our daughter Madeleine and I have turned this recipe into a game of telephone ... the Colberts is Stephen’s go-to spicy honey-lemon chicken. The Late Show host shares it in his new ...

This simple lemon orzo chicken dinner is one of Nigella Lawson's favorite meals to cook at home. This is not exactly the same as perhaps the most precious recipe in my repertoire, My Mother's ...

Fry chicken in batches until golden brown and crisp all over, about 3 minutes per side. Transfer schnitzels to paper towel-lined plates to drain. Season with salt. Make the lemon-tahini sauce ...

Add the chicken breasts and cover the casserole with a lid. Cook for 20-25 minutes, or until cooked through. Set aside to cool slightly. For the lemon sauce, bring the chicken stock, sugar and ...

and add a little extra lemon zest if needed (see tip below). Spoon the sauce over the chicken and garnish with the fresh thyme. Serve with the rice or potatoes and vegetables. This recipe also ...