Nick Rietz, former head chef at the Michelin Guide-listed Bilson Eleven, has joined Glasgow’s Zibibbo restaurant and wine bar ...

From mini mocktail lessons to a tiny turndown service with milk and cookies, hotels are offering all manner of good things in ...

A new Spanish-inspired chef’s table restaurant is set to open in Bury St Edmunds in Suffolk later this month.

The team behind New York’s two-Michelin-starred Atomix are set to launch their first UK restaurant in London’s Mayfair in ...

Pub operator Brakspear has acquired two sites in the Cotswolds, taking its managed estate to 12 venues. The Honeycomb Houses ...

Richard Banks has stepped down as chairman of Rick Stein Restaurants after nearly four years in the role. The group said ...

Against its 2020 baseline, Apetito has achieved a 4.6% absolute reduction in carbon emissions with decreases seen across ...

Duetto, a provider of revenue management software for the hospitality industry, has acquired hotel benchmarking and market ...

Lifestyle hotel brand Miiro has opened its first London property, Templeton Garden, following launches in Paris, Barcelona and Gstaad over the past year.

The longstanding Applebee’s restaurant offers stripped back and simple seafood of impeccable quality, but now with new chef ...

The founder of Manchester-based bakery Loaf MCR has confirmed he will be closing all three sites at the end of the month ...

Rising UK labour costs and global tariff wars could lead to a surge in foodservice price inflation in the next few months, analysts have warned. Businesses have been advised to stay “laser-focused” on ...